5
Five-a-side, five times a week
When I'm not writing, I'm usually on a five-a-side pitch somewhere in Brighton, five nights a week if the knees allow.
Matchday programmeBrightonSeason 2026/27
Koby Wilson
Content Writer at Casino.org. Nine years writing about online casinos, sports betting and the UK market.
Years writing about online casinos
9 years writing about online casinos
Five-a-side games a week
5 five-a-side games a week
The market he covers
He covers the UK market
Casino.org1
Koby Wilson
- Position
- Content Writer
- Born
- London, 1991
- Home ground
- Brighton
- Academy
- Univ. of Brighton
Notes from the press box
I write the page I would want to read before betting.
I studied sports journalism at the University of Brighton and started out as a freelance sports writer, filing match reports and features wherever there was a game worth covering.
From there I moved inside the industry as a content analyst for a UK sports betting operator. That job taught me how odds, offers and terms are actually put together, and where the small print tends to hide.
I have now spent nine years writing about online casinos. At Casino.org I review casinos and write sports betting content for UK readers, with one aim: tell people plainly what they are signing up for.
Koby
Today's line-up
Five-a-side, so five names. The keeper is me; the four outfield players are what I cover.
- 1
Koby Wilson (c)
Content Writer at Casino.org
- 2
Online casino reviews
Licences, bonuses, terms and payments, checked one by one
- 3
Sports betting content
Guides and previews written by someone who follows the game
- 4
Content analysis
Years inside a UK operator, reading offers from the other side
- 5
UK market coverage
What changes for British players, and why it matters
Career record
Full career| When | Team | Position |
|---|---|---|
| Now | Casino.org | Content Writer |
| Before | UK sports betting operator | Content analyst |
| Early days | Freelance | Sports writer |
| 2009 to 2013 | University of Brighton | Student |
After the final whistle
BBQ
Low and slow
The rest of my spare time goes on the barbecue: low and slow, with far more patience than I ever show in midfield.
Got a question about a casino or a bet?
Send me a message. I read every one and reply when I can.